
We then walked over to a store near the small airport which sold swim suits, but they were closed on Sundays. We checked out a gift shop, and then went to the town's largest grocery store. They did not have oranges, but they did have a horchata concentrate mix that we purchased.
We went back to the condo and did some more reading--I've finished both magazines I brought along, and am about a third of the way through my book. At around 4:30, our golf cart arrived. We had reserved one for a 24 hour period so we could go into town for dinner that evening, and do some exploring the next day.
We left for dinner at around 7:00. It was dark, and so we had to figure out where the key hole was by cell phone flashlight. All golf carts use the same key, so there is a bar that locks the steering wheel, that has a padlock on it. As apparently standard for the area, the key had to be in the lock and turned for the lock to be closed. Shifting is done by a knob under the seat, but there were only three "gears": forward, reverse, and neutral. We found that we had one of the slower golf carts, and since the road was full of bumps and I didn't want David and Anita to fall of the back, I was slowing down to almost a stop quite often. We actually got stuck on a speed bump once, and I had to back up and take it a little faster to make it over. The break was not particularly good; stepping on it with full force would gently slow you down, but so would taking your foot off of the accelerator. All in all, it was an adventure, and kind of fun.
Dinner went well, and we were able to get back to the resort after some confusion on the unmarked one-way streets through town. It was a good day.
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